The Farm-to-Glass Revolution: Top 10 Cocktails in San Antonio

As the farm-to-table movement continues to gain popularity, it's no surprise that the concept has made its way into cocktails. In San Antonio, bartenders are taking advantage of the city's rich agricultural landscape and incorporating locally sourced ingredients into their drinks. From fresh herbs and fruits to locally distilled spirits, these farm-to-glass cocktails are a must-try for any cocktail enthusiast.

The Rise of Farm-to-Glass Cocktails

The idea behind farm-to-glass cocktails is simple: using ingredients that are grown or produced locally to create unique and flavorful drinks. This supports local farmers and businesses and allows bartenders to creatively and deliciously showcase their region's flavors.

In San Antonio, the farm-to-glass trend has taken off recently, with many bars and restaurants featuring seasonal and locally sourced cocktails. These drinks not only taste great, but they also tell a story about the city's vibrant food and drink scene.

The Top 10 Farm-to-Glass Cocktails in San Antonio

After scouring the city for the best farm-to-glass cocktails, we've narrowed down our top 10 picks. These drinks not only use fresh and local ingredients, but they also showcase the creativity and skill of San Antonio's talented bartenders.


The Cucumber Collins

at The Esquire Tavern

The Esquire Tavern is known for its extensive cocktail menu, but one drink that stands out is The Cucumber Collins. This refreshing cocktail is perfect for a hot summer day and is made with locally distilled gin, fresh cucumber juice, and house-made tonic water.


The Lavender Margarita

at The Brooklynite

The Brooklynite is a popular spot for craft cocktails, and their Lavender Margarita is a must-try for any tequila lover. This drink is floral and refreshing and is made with fresh lime juice, agave nectar, and a house-made lavender syrup.


The Peach Old Fashioned

at The Last Word

The Last Word is known for its creative twists on classic cocktails, and its Peach Old Fashioned is no exception. Made with locally sourced peaches, bourbon, and bitters, this drink perfectly balances sweet and smoky flavors.


The Basil Smash

at Juniper Tar

Juniper Tar is a popular spot for craft cocktails, and their Basil Smash is a standout on their menu. Made with fresh basil, gin, lemon juice, and simple syrup, this drink is both herbaceous and refreshing.


The Watermelon Mojito

at The Hoppy Monk

The Hoppy Monk is known for its extensive beer selection, but their Watermelon Mojito is a must-try for any cocktail lover. Made with fresh watermelon juice, mint, rum, and lime juice, this drink is the perfect balance of sweet and tart flavors.


The Spicy Paloma

at The Granary 'Cue & Brew

The Granary 'Cue & Brew is known for its delicious barbecue, but their Spicy Paloma cocktail is not to be missed. Made with locally distilled tequila, grapefruit juice, jalapeno-infused agave, and a splash of soda, this drink has a spicy kick that pairs perfectly with its smoky meats.


The Rosemary Gin Fizz

at The Modernist

The Modernist is a popular spot for craft cocktails, and their Rosemary Gin Fizz is a standout on their menu. Made with fresh rosemary, gin, lemon juice, and egg white, this drink is herbaceous and frothy.


The Blackberry Smash

at The Bar at Bohanan's

The Bar at Bohanan's is known for its upscale atmosphere and delicious cocktails, and their Blackberry Smash is a must-try for any cocktail enthusiast. This drink is fruity and boozy and is made with fresh blackberries, bourbon, lemon juice, and simple syrup.


The Sage Advice

at The Esquire Tavern

The Esquire Tavern makes our list again with their Sage Advice cocktail. Made with locally distilled vodka, fresh sage, lemon juice, and honey syrup, this drink is both herbaceous and slightly sweet.


The Grapefruit Basil Martini

at The Brooklynite

Last but not least, The Brooklynite makes our list again with their Grapefruit Basil Martini. This drink is refreshing and sophisticated and is made with fresh grapefruit juice, basil-infused vodka, and a splash of soda.

Experience the Farm-to-Glass Revolution in San Antonio

If you're a fan of craft cocktails and supporting local businesses, San Antonio is the perfect destination. The city's bartenders create unique and delicious farm-to-glass cocktails with abundant fresh and locally sourced ingredients. So, next time you're in town, try one (or all) of our top 10 picks and experience the farm-to-glass revolution.

Archie Hickley
Archie Hickley

Incurable tv practitioner. Incurable food ninja. Extreme bacon specialist. Amateur beer trailblazer. Extreme twitter scholar. Hipster-friendly internet guru.